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Roasted poblano crema (poblano cream sauce)
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Roasted poblano crema

This roasted poblano crema is a great companion for your favorite spicy Mexican dish!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Sauce
Cuisine: Mexican
Diet: Gluten Free, Vegetarian
Keyword: egg free, gluten free, keto, vegetarian
Servings: 2 cups

Ingredients

  • 1 poblano pepper
  • 1/4 onion
  • 1/2 cup heavy cream
  • 1/2 cup sour cream
  • 1 tsp lime juice
  • 1/4 tsp salt

Instructions

  • Destem and deseed the poblano pepper then quarter it.
  • Broil the poblano and onion for 5-7 minutes on high. Allow the pepper and onion to cool for 5 minutes.
  • Add all ingredients to a blender or food processor and blend them for 1 minute.